Premier Bartleet based in Windsor, Berkshire and specialize in the supply of equipment to the Confectionery (Chocolate & Sugar) and Bakery Industry
 

Depositing

Knobel - KCM9 Depositer

KCM 9 Industrial Depositor with 9 pistons. Fully Servo-Electric Controlled unit with patented turning piston system for the highest accuracy. Resolution 12 Bit / 0.012 mm. Available piston-diameters: 6,8,10,17,25 or 30 mm.
Max. piston-stroke: 32 mm / max. motion on Z-axis: 65 mm.

Universal Depositor, various accessories available, such as Rosetteturning-device, Feeding pump for viscous masses, etc.

Knobel - KCM 9/18 Boxer One-Shot

One-Shot Depositor with 18 pistons for production of 9 filled articles per stroke.

Fully computer controlled Servo-Electric Depositor with patented turning piston system for highest accuracy. Resolution 12 Bit / 0.012 mm.

Available piston-diameters: 6,8,10,17,25 or 30mm.Max. piston-stroke: 32 mm / max. motion on Z-axis: 65 mm.

Available in 2 versions: as KCM 9/18 ECO Boxer (Display integrated in front-door / pressure on piston-bar 8 kN) or as KCM 9/18 Industrial Boxer (Display either left or right / pressure on piston-bar 11 kN).

Knobel - KCM 12/24 Compact Boxer

One-Shot One-Shot Depositor with 24 pistons for production of 12 filled articles per stroke.Servo-Electric unit with patented turning piston system for highest accuracy. Resolution 12 Bit / 0.012 mm.Available piston-diameters: 6,8,10,17,25 or 30 mm. Max. piston-stroke: 32 mm / max. motion on Z-axis: 65 mm.Display either left or right

 
 
Chocolate Tempering Machines, Chocolate Moulding Equipment, Chocolate Enrobers, Icing Enrobers, Food Glazing Systems, Chocolate Cooling Tunnels, Chocolate Tanks and Pumps, Chocolate Moulds, Chocolate Mould Washing Machines, Chocolate and Confectionery Depositors, One Shot Depositors, Confectionery and Bakery Extruders, Chocolate Decorators, Small Scale Chocolate Equipment, Chocolate Foiling Machines, Confectionery Preparation and Cooking Equipment, Starch Mogul Machinery, Ovens for Starch Moulded articles, Plastic Trays for Starch Moguls, Continuous Aeration Machines for Confectionery Masses, High speed Shear Mixers for Confectionery and Bakery masses